Making Condiments at Home
Featured
The Holland Center
34250 N. 60th Street, Scottsdale
Discover how simple & satisfying it is to make your own classic condiments at home with no preservatives, just pure flavor. In this hands-on demonstration, Janey White and sous chef helper Nicolette Bonnstetter will show you how to whip up favorites like mayonnaise & aioli, mustard, ketchup, and BBQ sauce. Learn how to customize each recipe to suit your taste, and take home a few new favorites to elevate your next meal.
